Cariñea
Discover a culinary voyage at Cariñea, where our menus are a celebration of seasonal delights sourced directly from the Pacific Ocean and the lush landscapes of Guadalupe Valley.
At Cariñea, each visit promises a distinctive and bespoke experience, whether you’re indulging in a leisurely breakfast, savoring a delightful lunch, or immersing yourself in a traditional dining affair. Our expansive raw bar boasts an exquisite array of oysters and a bounty of fish selections, including jurel, tuna, lobster, and more.
Not drawn to seafood? Fear not! Our menu extends beyond the ocean’s treasures, featuring tantalizing options like succulent arrachera, prime ribeye, flavorful chicken, or farm-fresh vegetables harvested from Valle de Guadalupe. With every bite and every moment, Cariñea ensures an unforgettable dining experience for all tastes.
Jorge Rivera, General Manager
The Carinea
Experience
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1. Personalize your experience.
Would you rather a breakfast or maybe some dinner? how many will be joining us in the carinea experience?
What is your estimated budget per person? -
2. Receive menu options.
We will design a menu based on your preferences. Don’t worry, we’ll make sure we provide you the best exprience.
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3. Fill out the form below and enjoy!
Once we have set a date and venue, the carinea team will take care of the rest. Start by submitting the next form.
